Exquisite Cuisine
Custom packages available
A- Cocktail Hour Passed Hors D’Oeurves:
Selection of (3) three appetizers
#3162-81-A00 CHICKEN SATE
#3229-78-A00 BABY PORTABELLA PIZZAIOLA
#3230-72-A00 CURRY CRAB LOLLIPOP
#3197-82-A00 MUSHROOM STUFFED FLORENTINE
#3089P-78-A0 CHICKEN PECAN
#3087-76-A00 CHICKEN SESAME
#3106--59-A00 CONCH FRITTERS
#3145-44-A00 RAVIOLI
#3088-78-A00 CHICKEN COCONUT
#3092-61-A00 VEGETABLE SPRING
#3082-44-A00 MEATBALLS /PETITES BOULETTES
#3052-47-A00 FRANKS IN A BLANKET
#3137-85-A00 CRAB CAKES
#1995-95-A00 ASSORTED QUICHE
#3014-60-A00 CHICKEN SOUTHWESTERN EMPANADA
#3070-59-A00 VEGETABLE SAMOSA
#3233-62-A00 MINI GYROS
#3228-57-A00 ARTICHOKE SPINACH TART
#3226-61 -A00 COCONUT CURRY CHICKEN ROLL
#3181-55-A00 GOAT CHEESE n SPINACH MINI PIZZA
#3151-59-A00 VEGETABLE QUESADILLA #3332 -73-A00 VEGETARIAN MEXICAN CHILI SLIDER #3333-95-A00 CRAB SLIDER MINI #3234-62-A00 MINI CUBAN SANDWICH #3231-58-A00 ASSORTED MINI SOUFFLE #3167- A04-A00 SHRIMP BROCHETTE #3163- A02-A00 BEEF BROCHETTE #3157 -A07-A00 LAMB SATE #3169-91-A00 SALMON SATE #3171-96-A00 VEAL SATE #3161-96-A00 BEEF SATE #3123 -62-A00 BEEF n BEAN BURRITO #3017-69-A00 PAPA RELLENAS #3151-59 -A00 VEGETABLE QUESADILLA #3221-77-A00 GORGONZOLA RISOTTO CROQUETTE #3069-78-A00 DATES STUFFED IN CHORIZO 3121-66-A00 FAJITAS #3138-54-A00 HAM CROQUETTE #3097 -91-A00 MUSHROOM STUFFED WITH SAUSAGE #3330-94-A00 SLIDER MINI BURGER #3331-94_A00 HOT DOG MINI #3142-61-A00 CHICKEN FINGERS #3143-48A00 CHEESE MINI PIZZA 3143D -57-A00 CHEESE MINI PIZZA DEEP 4311-A02-A00 CHICKEN PESTO POCKET #4152 -76-A00 CANNELLONI SEAFOOD #4152-51-A00 SHELLS WITH SPINACH n RICOTTA #1998-97-A00 ASSORTED CANAPES A- * Display Creations SELECT ONE: 1S. GARDEN SALAD 2S. CAESAR SALAD 3S. SOUTH WESTERN SALAD 4S. SIGNATURE SALAD ENTREES SELECT ONE: 1 E. CHICKEN FRANCAISE 2 E. CHICKEN MARSALA 3 E. JAMAICAN JERK CHICKEN BREAST 5 E.CREOLE STYLE CHICKEN 6 E. TILAPIA *7 E. Choice of : SALMON, GROUPER or SNAPPER *8 F. ISLAND SPICED MAHI-MAHI ACCOMPANIMENTS SELECT TWO:
1A. RICE PILAF 2A. HERBED BASMATI RICE 3A. SPANISH STYLE YELLOW RICE 4A. WHITE RICE WITH RED BEANS 5A. Djon Djon 6A. GARLIC MASHED POTATOES 7A. HERB ROASTED POTATOES 8A. PARSLEY POTATOES 9A. JAMAICAN RICE WITH RED BEANS 10A. PIGEON PEAS AND RICE 11A. RICE AND PEAS 12A. HAITIAN BLACK RICE 13A. GREEN BEANS ALMONDINE 14A. VEGETABLE MEDLEY 15A. BANANE PESE (Tostones) 16 A. BOURBON SWEET PLANTAINS * PASTA SELECT ONE: 1P. Penne 2P. Penne 3P. Macaroni Au Gratin *CARVING STATION SELECT ONE: 1CS. Beef Brisket & Gravy 2CS. Slow Roasted Sirloin & Gravy 3CS. Roast Beef & gravy 4CS. Roasted Turkey & Gravy ENHANCEMENTS * SUSHI STATION
1DC. *CHEESE DISPLAY: ( Imported & Domestic cheeses)
2DC. *SEASONAL FRUIT DISPLAY
SALAD SELECT ONE:
(Tomato,Cucumber,Artichoke, served with Dijon Vinaigrette).
(Romain Lettuce, Croutons, served with Creamy Caesar Dressing).
(Black beans, Roasted Peppers, Corn, Cilantro, Mecum Mix with Chipotle Vinaigrette)
(Mixed Greens, Sun dried Cranberries, Gorgonzola Cheese,
with Raspberry vinaigrette)
(Sauteed Herbed Chicken in a White Wine and Lemon Sauce)
(Tender Sauteed Chicken topped with a rich Mushroom Marsala Wine
Sauce)
(Caribbean Spiced Jerk seasoning)
4 E. CURRY CHICKEN
(Seasoned then sautéed and slowly cooked with
curry gravy)
(Brown Stew)
(Seared Filet of Tilapia in a citrus spiked sauce)
(Grilled served with creamy champagne lemon sauce or
Baked in a butter caper sauce)
(Broil or Pan Roasted)
ALL PLATED DINNERS AND BUFFET MENUS SERVED WITH FRESH BAKED ROLLS
(Alfredo Sauce & Grated Parmesan)
(A la Vodka served with Grated Parmesan)
(Baked Macaroni)
*PAELLA
Saffron rice, chorizo, gulf shrimp, clams mussels, pimentos, and peas
California rolls, vegetable rolls,spicy tuna rolls,
soy, pickled ginger & wasabi
* MASHED POTATO BAR STATION
Mashed potato, suteed mushrooms, bacon bits, scallions, sour cream
& cheddar cheese served in a glass
* MEDITERRANEAN STATION
Hummus, baba ghanoush, tabouleh, stuffed grapes
leaves, assorted olives, feta, and pita
* ITALIAN BUFFET
Tomato and Mozzarella, Baked Ziti, Chicken Parmesan, Meat Balls
and Garlic Bread
* PICNIC BUFFET
Crisp Coleslaw, Potatoe Salad, Barbecue Basted Chicken, Grilled all
Beef Hot Dog, Grilled Hamburgers, Lettuce, Tomato, Onions, Kaiser Rolls and Jack Daniels Barbecue Beans
* TEEN BUFFET RECEPTION
MACARONI AND CHEESE
CHICKEN FINGERS WITH HONEY MUSTARD SAUCE
CHEESE PIZZA
TACO BAR GROUND BEEF WITH ASSORTED TOPPINGS
ICE CREAM SUNDAE BAR
CHOICE OF CHOCOLATE OR VANILLA ICE CREAM
TOPPIGS: CHOCOLATE SAUCE, BUTTER SCOTCH SAUCE,
GUMMY BEARS, M&M'S, CRUSHED OREOS & WHIPPED CREAM.
SODA AND JUICE BAR
NON-ALCOHOLIC FROZEN PINA COLADA
TROPICAL PUNCH
SWEET LEMONADE
